Learn to describe the origins of mixology, identify common alcoholic products used in the production of beverages, apply bar-craft technology and use industry-standard equipment and techniques in the production of mixed alcoholic and non-alcoholic beverages.
Entry Requirements
You must be 18 years old to enrol in this course.
Date |
Day |
Time |
June 12 - July 31 | Mon | 6pm - 9pm (last Monday 3pm - 9pm) |
Sept 4 - Nov 6 | Mon | 6pm - 9pm (last Monday 3pm - 9pm) |
Changes for new learners
WITT and this programme are part of Te Pūkenga – New Zealand Institute of Skills and Technology .